Our Recipes
Every Dilettamisù recipe is made from genuine ingredients and artisan production methods that respect the timing and quality of the raw materials. For this reason, the flavours available may vary depending on the seasonality and freshness of the ingredients: we want to offer you only the best, at the right time.
Alongside the timeless Classic, you will find original and surprising variations such as Pistachio, Limoncello or Cinnamon and Ginger, but not all recipes will always be immediately available. If you have a particular flavour in mind or would like a combination other than those listed on the website, you can order it in advance: each tiramisu is carefully prepared on request to offer you a truly unique and personalised experience.
Dilettamisù recipes are available at our shop in Costabissara, in the province of Vicenza, where tradition meets creativity and every taste becomes a unique experience.
Alongside the timeless Classic, you will find original and surprising variations such as Pistachio, Limoncello or Cinnamon and Ginger, but not all recipes will always be immediately available. If you have a particular flavour in mind or would like a combination other than those listed on the website, you can order it in advance: each tiramisu is carefully prepared on request to offer you a truly unique and personalised experience.
Dilettamisù recipes are available at our shop in Costabissara, in the province of Vicenza, where tradition meets creativity and every taste becomes a unique experience.
Dilettamisù
classic flavour
Our Classic is the essence of Dilettamisù: soft ladyfingers soaked in coffee, a soft and fluffy mascarpone cream and a sprinkling of cocoa powder that enhances its authentic character.
A perfect balance between tradition and craftsmanship, capable of winning you over at first taste.
A perfect balance between tradition and craftsmanship, capable of winning you over at first taste.
Minuetto
pistachio flavour
A refined combination of the softness of mascarpone cream and the intensity of pistachio. ‘Minuetto’ is the variant that combines sweetness and character, with creamy and enveloping notes that offer an elegant and harmonious taste.
An artisan alternative to the Classic, designed for those who love to be surprised by new shades of pleasure.
An artisan alternative to the Classic, designed for those who love to be surprised by new shades of pleasure.
Adagio
chocolate flavour
With ‘Adagio’, tiramisu takes on a new intensity: soft layers of ladyfingers meet a fluffy mascarpone cream enriched with the bold flavour of chocolate.
An enveloping and deep taste, ideal for those who love to indulge in a slow and delicious break, letting themselves be won over by the art of craftsmanship.
An enveloping and deep taste, ideal for those who love to indulge in a slow and delicious break, letting themselves be won over by the art of craftsmanship.
Rondò
limoncello flavour
“Rondò” is a surprising variation thanks to its freshness: mascarpone cream meets the lively notes of lemon, creating a dessert that balances sweetness and citrus lightness.
An artisanal experience that smells of summer, designed for those looking for a refined, original tiramisu with a lively character.
An artisanal experience that smells of summer, designed for those looking for a refined, original tiramisu with a lively character.
Allegro Vivace
cinnamon and ginger flavour
“Allegro Vivace” is the spiciest and most surprising recipe: the velvety sweetness of mascarpone cheese intertwines with the warm notes of cinnamon and the lively touch of ginger.
A handmade tiramisu with a strong character that warms the senses and offers a unique, intense and unforgettable experience.
A handmade tiramisu with a strong character that warms the senses and offers a unique, intense and unforgettable experience.
Preludio
orange flavour
“Preludio” is the lively, citrus-flavoured version: soft mascarpone cream meets the freshness of orange, creating a harmonious balance between sweetness and fruity lightness.
An artisan tiramisu that wins you over with its sunny, fragrant notes, ideal for those who love original, refined flavours.
An artisan tiramisu that wins you over with its sunny, fragrant notes, ideal for those who love original, refined flavours.
Bohemia Rhapsody
liquorice flavour
With ‘Bohemia Rhapsody’, tiramisu becomes a daring experience: the soft mascarpone cream is enriched with the intense and aromatic character of liquorice.
An original and surprising combination, which combines artisan tradition and creativity, dedicated to those who love to be won over by unusual flavours.
An original and surprising combination, which combines artisan tradition and creativity, dedicated to those who love to be won over by unusual flavours.
Black Sachermisù
inspired by the dark chocolate Sacher cake
The ‘Sachermisù Nero’ is a fusion of Italian tradition and Viennese pastry elegance. Layers of artisanal tiramisu blend with the intensity of dark chocolate and the fruity notes of apricot, creating a rich, harmonious and surprising dessert.
A tribute to refinement, designed for those who love intense flavours and contrasting tastes.
A tribute to refinement, designed for those who love intense flavours and contrasting tastes.
White Sachermisù
inspired by the white chocolate Sacher cake
The ‘Sachermisù Bianca’ revisits a great classic in a delicate and elegant way: mascarpone cream is combined with the softness of white chocolate and the freshness of apricot.
An artisan dessert that surprises with its balance and refinement, ideal for those looking for a creamy and fruity experience, enveloped in sweet harmony.
An artisan dessert that surprises with its balance and refinement, ideal for those looking for a creamy and fruity experience, enveloped in sweet harmony.
Mille-feuille
inspired by the Mille-feuille cake
The ‘Mille-feuille’ combines the unmistakable creaminess of tiramisu with the crunchiness of layers of golden puff pastry. The soft mascarpone cream meets the fragrance of puff pastry, creating an irresistible contrast between lightness and full flavour.
An elegant and surprising artisan dessert, designed for those who love to play with different textures without sacrificing the authenticity of tiramisu.
An elegant and surprising artisan dessert, designed for those who love to play with different textures without sacrificing the authenticity of tiramisu.
COME AND TRY IT
Prepare the perfect tiramisu
How to use: allow the product to thaw at a controlled temperature of 0/+4°C for approximately 2-3 hours, depending on the capacity of the container.
Storage instructions: store the product at -18°C.
The defrosted product can be stored in the refrigerator for up to 3-4 days and cannot be refrozen.
Storage instructions: store the product at -18°C.
The defrosted product can be stored in the refrigerator for up to 3-4 days and cannot be refrozen.
Discover the formats
Every Dilettamisù recipe can be enjoyed in your preferred format: from single-portion jars to family tubs, right up to handy piping bags.
Whatever you choose, you will find the same authentic craftsmanship that makes every tiramisu unique, made with care and passion.
Whatever you choose, you will find the same authentic craftsmanship that makes every tiramisu unique, made with care and passion.
Single-portion dessert
in a glass jar
Single-portion dessert
in PLA or plastic jar
Dessert in a tub
400 g
CREAMS
Sac à Poche